Edmonds Custard

The perfect thing for pouring generously over hot puddings.

10 mins
Prep Time
(49)
Edmonds Custard

Ingredients

Method

  1. In a saucepan mix the custard powder, sugar and ΒΌ cup of the milk to a smooth paste.
  2. Add the remaining milk and heat gently, stirring constantly until the custard boils and thickens.

 

Add your review

Mike

Nice

Joe

Very bad
Sloppy and way to thik

Marie

Always great

milla

yumm

KC

Delicious! I also add a dash of cream at the end before serving

Carter

Good food

Maisy

I wish there were more detailed instructions

Carol

Happy with the contents prescribed, custard was smooth without any lumps.
Thanks